20 Minute Crispy Honey Sesame Chicken

Toss chicken thigh pieces with cornstarch & salt.

Mix your honey sesame sauce.

Pan fry your chicken until golden and crispy.

Simmer sauce for 2 minutes, until thick & glossy.

Add the chicken into the sauce.

Toss to coat the chicken well.

Serve with rice, scallions & cilantro.

Enjoy while hot, crispy & glossy!